Best brunch places to visit in Budapest — PHOTOS
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Sometimes, there is nothing better than a lazy day. When, instead of making breakfast for yourself in the morning, you would rather look for a cosy place and go have brunch.
As everyone knows, brunch came from combining the words breakfast and lunch. A meaty brunch is not only a super starter of the day but its effects can last even until the evening. You can also make brunch at home, but if you want to save time, we will show you some places that will not disappoint.
Á la Maison is available in Buda and Pest as well. The owner, Andrea Zöldhegyi, and her brother Nándor opened their first restaurant in 2014. This restaurant with 20-25 seats was soon outgrown, as there was a great demand for a comfortable breakfast place in Budapest. After that, they moved to Szervita Square, close to Vörösmarty Square and the Danube Bank. The menu features real brunch classics such as eggs benedict, croque madame, and croque monsieur. We can also get a taste of the Goose Liver Benedict. Breakfast options include Viennese, English, French, Vegetarian, Los Angeles, and fitness breakfasts.
Located in the first district of Budapest, Déryné is a real cosmopolitan place. A warm breakfast, espresso, and fresh, homemade pastries have been available since 1914. You can choose from delicious food from morning to late afternoon. The menu includes benedicts, overnight oats, brioche, French toast, and even salmon.
Franziska is also located in Buda, in the first district close to the Danube bank. Franziska offers a solution to all food allergies. Vegans and gluten-sensitive people do not stay hungry either. In addition to egg variations, you will also find croissant, waffle, and homemade granola. One of their most popular products is the avocado toast and the smoothie bowl.
The word “brunch” was first used in the publication, ‘Hunter’s Weekly’ by Guy Beringer in 1895. Beringer felt tired after long, large traditional post-church meals and suggested possibly something lighter.