River Diva debuts in Budapest: An elegant addition to Danube culinary adventures – PHOTOS
A unique event boat has recently entered the capital’s bustling business and event scene. The River Diva is docked close to the A38 and awaits bookings, ready for custom arrangements. Its astonishing design, size and cuisine make it stand out on the Danube.
River Diva’s debut
The River Diva made its grand debut this year, living up to its name with elegance and flair both inside and out. Exuding sophistication and playfulness in every detail, from its sleek design to its exceptional catering, the vessel is a versatile venue. Featuring custom-designed furniture, it seamlessly adapts to events of all sizes, offering an intimate setting for dinners of 50 to 100 guests while accommodating up to 600 people with ease.
Thoughtful interior
The owners commissioned a local team, este’r partners design studio, to design the interior, and they have hidden several exciting details related to the Danube in the space. Guests are invited to uncover these delightful details while enjoying a fresh perspective on the river’s gentle flow. Expansive glass panels further elevate the experience, offering breathtaking panoramic views of the urban landscape beyond.
A gastronomic journey
Like the interior design, the gastronomic concept has remained true to the name of River Diva: the kitchen is run by Pál Tóth, who has proven his skills in the past at Kővirág in Köveskál, and who also earned a Michelin recommendation for the Alabárdos restaurant in Szeged. One of the young chef’s main goals is to break down preconceptions about events and catering and to show a new, high-quality approach in this field.
Fit for all seasons
This one-of-a-kind boat, with its striking checkered patterned roof terrace spanning nearly 500 square metres, has become a standout feature along the downtown Danube, visible from Budapest’s bridges and high vantage points. This versatile outdoor space hosts lively BBQs in the summer and transforms into a cosy winter retreat with roasted chestnuts, chimney cakes, and hot drinks. While already hosting vibrant events, the boat is adding final touches, including a speakeasy bar. From 2025, the owners plan to make the vessel a culinary destination with their own exclusive dinner parties, promising even more unforgettable experiences.
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