Food

How to have a Hungarian Christmas feast?

December 19, 2020 by Dóra Annár

Watch how a foreigner reacts to traditional Hungarian flavours – VIDEO

December 18, 2020 by John Woods

You can order Christmas menu from these top Budapest restaurants

December 15, 2020 by Dóra Annár

The great Hungarian pancake guide

December 12, 2020 by Dóra Annár

5 variations on the iconic Hungarian stuffed cabbage

December 11, 2020 by András Balogh

Foreign retail chains to vanish from the Hungarian food industry?!

December 8, 2020 by Kitti Tordai

The weirdest Hungarian dishes – vol. 2

December 5, 2020 by Dóra Annár

DIY Hungarian treats for the Christmas season – RECIPES, VIDEOS

December 4, 2020 by Péter Licskay

Guests smash Budapest’s only 2-Michelin-star restaurant with hammers!

December 2, 2020 by Kitti Erdő-Bonyár

Everyone will love it: Hungarian mákos guba cake with a twist!

November 29, 2020 by András Balogh

Classic Hungarian bejgli with an exciting twist – recipe

November 25, 2020 by Dóra Annár

French food group Danone to cut 2,000 jobs due to pandemic

November 23, 2020 by Daily News

The praline of the Hungarian chocolate manufactory received an Oscar of gastronomy

November 23, 2020 by András Balogh

Hungary’s best szaloncukor revealed

November 20, 2020 by Dóra Annár

There is more than one type of Hungarian goulash – 5 recipes for you to try out

November 16, 2020 by Péter Licskay

The brief history of the Hungarian paprika

November 16, 2020 by Péter Licskay

Everything you wanted to know about the Hungarian pálinka!

November 15, 2020 by Péter Licskay

Hungary’s favourite cheese – túró – and how to make it at home

November 12, 2020 by Palma Bruder

Budapest voted as the 2nd most underrated foodie destination in the world

November 12, 2020 by Daily News Hungary

Hungry for Hungary – The menu is served – Video

November 5, 2020 by Kinga Fegyó

Stricter mask rules start today in Hungary – Here’s where you need to wear one

November 2, 2020 by Kata Fónai

No walnut? No Problem! Life beyond the walnut bejgli

November 1, 2020 by András Balogh

Gyulai or Csabai? – On the hunt for the best Hungarian sausage

October 30, 2020 by Dóra Annár

Coronavirus in Hungary – Face masks to be mandatory at restaurants, entertainment venues

October 29, 2020 by Barbara Simon

The Hungarian farm that grows the world’s hottest as well as most expensive chillies

October 27, 2020 by Barbara Simon

Is migration really the biggest problem for Hungarians?

October 24, 2020 by Kata Fónai

Hungarian stuffed cabbage was selected the best meat dish in the world

October 21, 2020 by Barbara Simon

4 delicious desserts using Autumn ingredients – PHOTOS

October 19, 2020 by Péter Licskay

Forget goulash: here is this year’s winner of Meal of Hungary

October 18, 2020 by Barbara Simon

Hungarian Bocuse d’Or team qualifies for world final

October 18, 2020 by Barbara Simon

How and what did the ancestors of Hungarians eat?

October 17, 2020 by Péter Licskay

Shocking! Over 300,000 tonnes of food wasted in Hungary annually

October 16, 2020 by Barbara Simon

Recipe of the week: poppyseed lütyü, a unique dessert from the Great Hungarian Plain

October 15, 2020 by Kitti Erdő-Bonyár

Michelin Star restaurant offers to dine on Budapest Eye

October 14, 2020 by Gergely Kolba

Industrial output falls 2.1 pc in Aug – 2nd reading

October 13, 2020 by Bécsi

London’s Gay Hussar reopens after two years under a new name

October 13, 2020 by Kata Fónai

Resumption of poultry exports to Thailand and Japan from all parts of Hungary possible

October 13, 2020 by Daily News

Pumpkin is the new apple – here’s how to make Pumpkin Spice Latte at home

October 11, 2020 by Barbara Simon

Hungarian honey to become more expensive due to low production-rate

October 9, 2020 by Gergely Kolba

Best Hungarian recipes from around Lake Balaton – VIDEOS

October 5, 2020 by Péter Licskay