The Representative pastry: a recipe filled with nostalgia

It is gradually starting to feel like spring. The weather, while still remaining quite unpredictable, is warming up day by...

Lamb recipe from a world-renowned Hungarian writer for Easter

György Dragomán, one of the most prominent figures of the contemporary Hungarian literary scene,...

Plus-size Hungarian Easter brioche – RECIPE

Easter is a very important holiday and celebration for Christians. Hungary, being a Christian country,...

Discovering Hungary through its cuisine – vol.2 – RECIPE

In stressful times, just like in the case of the coronavirus, one of the best things you can do is have...

Viola cake recipe – unusual but delicious

In this case, it is not the colour but literally the little flower. In this article, you will get a glimpse into the...

Discovering Hungary through its cuisine – lockdown edition – RECIPE

Travelling abroad is the best way to get to know a foreign country, its people, its culture, or its...

Meals that won the Hungarian Revolution of 1848 – RECIPES

“Food is life”, as many people’s posts and photos on social media say. They are not wrong; food is...

The story and perfect recipe of the carnival doughnuts

As we approach the middle of the carnival season, it is time to make the must-have carnival doughnut and...
roast a la brasov

The simplest dish you can’t resist: Roast a lá Brasov traditionally – Video

Roast a lá Brasov is a favorite of many, who could resist the pairing of french fries and heavenly juicy meat? You...
hungarian beef stew

Hungarian beef stew with red wine and dumplings – Video

Beef stew is considered to be one of the most traditional Hungarian dishes. The following episode of...