Recipe for the perfect Brasov sous vide pork medallions

Cafe57 Restaurant's chef Péter Áldási recommends...

Cooking with pálinka – three delicious recipes

If you are not quite ready for the incomparable burning sensation that a shot of pálinka gives you, here are three recipes you can try not to...

Hungarian Easter recipes

Everybody knows that Hungarians eat ham, boiled eggs and horseradish at Easter. However, there are a few more complicated recipes out there...

10 foods that Hungarians will miss wherever they are

If you have tried any Hungarian meals, then you know that they tend to stick with you - their taste is something that you cannot quite compare...

Hungarian ingredients for delicious meals – paprika

There are certain ingredients that form the core of Hungarian cuisine. These ingredients can be found in most traditional dishes. Either they...

More delicious Hungarian meals made with potatoes – New recipes

Potato is a vegetable that plays some role in most countries’ gastronomy. It is usually used as a side dish, but sometimes a delicious main...

Five delicious Hungarian meals made with potatoes – Recipes

Potato is a vegetable that plays some role in most countries’ gastronomy. It is usually used as a side dish, but sometimes a delicious main...

Recipe of the week: coconut biscuit roll / keksztekercs

Everybody has certain dishes that will forever be linked to their childhood. Although coconut biscuit rolls are an evergreen dessert, they...

Recipe of the week: homemade spreads

There are a number of dishes in Hungarian gastronomy that we like not only for their deliciousness but also for the numerous health benefits...

Recipe of the week: layered cauliflower / rakott karfiol

A big part of Hungarian cuisine is layered dishes. The advantage of these meals is that most of the time you just have to add the ingredients...