Hungarian gastronomy

Discover Hungarian gastronomy — traditional dishes, fine dining, chefs, and the evolving culinary scene in Hungary.

Recipe of the week: carnival doughnut

February 1, 2018 by Alexandra Béni

3+1 authentic Italian places in Budapest

February 1, 2018 by Kitti Erdő-Bonyár

One of the most beautiful restaurants in the world serves Hungarian dishes

January 30, 2018 by Kitti Erdő-Bonyár

Bizarre Hungarian food bucket list PART 1

January 28, 2018 by Blanka Marianna Györgyi

Prestigious Michelin event to be held in Budapest

January 16, 2018 by Kitti Erdő-Bonyár

Top 8 restaurants of Buda

January 15, 2018 by Blanka Marianna Györgyi

6 Budapest restaurants for meat lovers

January 14, 2018 by Blanka Marianna Györgyi

Recipe of the week: Golden dumplings (Aranygaluska)

January 11, 2018 by Alexandra Béni

This is officially Hungary’s best red wine

January 10, 2018 by Kitti Erdő-Bonyár

7 best restaurants of Budapest in 2017

January 9, 2018 by Blanka Marianna Györgyi

5 interesting facts about Békéscsaba that you have probably not known

January 8, 2018 by Lilla Mezei

A Hungarian recipe for New Year’s Day: lentil stew

January 1, 2018 by Lilla Mezei

Discover the hidden side of Budapest

December 31, 2017 by Alexandra Béni

Recipe of the week: Pogácsa

December 27, 2017 by Alexandra Béni

Erasmus life in Budapest – Hungary through the eyes of French students

December 25, 2017 by Lilla Mezei

Programmes for the last days before the holidays and Christmas in Hungary

December 23, 2017 by Blanka Marianna Györgyi

How to enjoy winter in Budapest

December 22, 2017 by Alexandra Béni

Recipe of the week: tócsni

December 17, 2017 by Kitti Erdő-Bonyár

Here is the winner of Excellent Hungarian Honey of the Year 2017 award

December 14, 2017 by Kitti Erdő-Bonyár

10 iconic Hungarian food and drinks you must try in Budapest

December 11, 2017 by Kitti Erdő-Bonyár

The world-famous Hungarian honey

December 11, 2017 by Kitti Erdő-Bonyár

Goulash becoming a Hungarikum

December 9, 2017 by Gergely Lajtai-Szabó

Christmas gastro guide – The best places for eating out in Budapest during the holidays

December 8, 2017 by Blanka Marianna Györgyi

Recipe of the week: Újházi chicken soup

December 7, 2017 by Alexandra Béni

5 amazing places in Budapest you must visit in winter

December 3, 2017 by Kitti Erdő-Bonyár

The world- famous Hungarian salami

November 26, 2017 by Kitti Erdő-Bonyár

8 foreign delicacy shops to visit in Budapest

November 24, 2017 by Blanka Marianna Györgyi

Hungarian cuisine conquering the world

November 23, 2017 by Lilla Mezei

Number of restaurants dwindling, remaining doing well

November 22, 2017 by Alpár Kató

Hungarian wine among the best in the world again

November 22, 2017 by Kitti Erdő-Bonyár

8 healthy confectioneries to try in Budapest without feeling guilty

November 21, 2017 by Kitti Erdő-Bonyár

8 great all you can eat restaurants in Budapest

November 20, 2017 by Kitti Erdő-Bonyár

Internationally successful Hungarian snack specialty – Caramel popcorn!

November 20, 2017 by Zsóka Kovács

Economy explained through traditional Hungarian dishes – Videos

November 14, 2017 by Alpár Kató

Hungarian gastronomical obsession – paprika as an all-time favourite

November 14, 2017 by Lilla Mezei

Top 10 Hungarian restaurants

November 10, 2017 by Kitti Erdő-Bonyár

Taste of Budapest – VIDEO

November 8, 2017 by Alpár Kató

Hungarian confectionery Ékes-Édes Stúdió won the Academy Award for cakes

November 8, 2017 by Zsóka Kovács

Budapest among the best cities!

November 7, 2017 by Blanka Marianna Györgyi

Cake Masters Magazine Awards – Ékes-Édes Stúdió is a 2017 finalist!

November 4, 2017 by Zsóka Kovács